Summertime means Farmer's Markets. Springfield has several, but a relatively new one has popped up on Springfield's east side. Lee Strubinger sat down with Wendy White-Mitter and Mary Rogers from St. John's Hospital, which sponsors the market. One of the challenges of the East Side Farmer's Market, they say, is that goes underutilized...
You can get the number for cooking classes and find more information about the East Side Farmer's Market here.
