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Step Inside This Gem For The 'Best Tortillas' In Phoenix

NPR

Published October 2, 2019 at 12:52 PM CDT

Carolina’s, an unassuming Mexican restaurant in a South Phoenix barrio, has been serving up chili verde, 13-inch flour tortillas and crispy shredded beef tacos since 1968. Here & Now’s Tonya Mosely visited the restaurant during a busy lunch rush and spoke with one of the sisters who runs the business.

This article was originally published on WBUR.org.