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Also: An excerpt from Dave Eggers' new novel; the best new books coming out this week.

You might have seen these stories before. They range from the serious — even the wonky — to the (arguably) absurd.

A new NFL season is upon us, but the league can't shake some unfinished business. And the Williams sisters hit the hard courts of the U.S. Open.

Driving around Illinois, chances are you’ve experience the jarring crack of a tire hitting the bottom of a pothole. This week, acting transportation…

André Leon Talley, the towering former creative director and editor at large of Vogue magazine, has died. He was a regular in the front row of fashion shows in New York and Europe.

The transition from military veteran to successful chef seems more likely to occur on a TV sitcom than in real life. But that's the story of Phyllis Kendall, who traded her Air Force cap for a white chef's toque.

Syria's membership was suspended 12 years ago early on in the uprising-turned-conflict, which has killed nearly a half million people and displaced half of the country's pre-war population.

Not all libraries track checkouts, and there isn't one definitive national list. But this year lots of people checked out Lessons in Chemistry, Prince Harry's memoir Spare, and Colleen Hoover's books.

As the temperature drops, we find ourselves craving heartier, warming food. Stews are the perfect answer. And like, soup they almost always benefit from being made a day ahead of time and letting the flavors settle and emerge overnight.

Tabitha Brown has parlayed her nearly 5 million TikTok followers and successful YouTube channel into a Food Network show. For her latest project, she's going plant-based.